Siu Kee Duck House

Reviews

• Catherine Q.

  star star star star star 21 July 2026

  My favorite place to get Cantonese roast meats in Philly. The folks who work there are always really nice, kind. The prices are reasonable. Cash only, so plan accordingly.
  The roast pig is better than any I've gotten elsewhere. It's soooooo juicy. Other joints tend to overcook this cut. Siu Kee's is alway soft, flavorful without relying on a shitton of five spice. The skin is crispy heaven. $12/lb.
  The roast duck is THE meatiest duck being sold, that I've ever found. Again, not subjected to an over abundance of five spice.
  My mom had scallion chicken over rice. She said the chicken was nice and soft, the flavor lovely, but she could NOT stop going on about how flavorful the rice was.
  It's just a small take out joint, with a limited menu.  But what they have on offer is the best I've had. I've had a lot of Cantonese roast meat joint food, in a lot of places. This is my favorite place to get it.

• Jinsol L.

  star star star_border star_border star_border 20 July 2026

  I checked this place out for the first time today, and I wasn't a fan given how little meat they gave. Definitely not as much as shown in the pictures on this Yelp page (and all my three friends also agreed that there was almost no meat and that I got gypped). My friend's order had an okay amount if meat and we basically got the same thing (mine was actually a dollar more expensive), so the portions are just not consistent and just not great overall. It is only take out, so I didn't even see the portion until I had left their establishment. They also don't offer any pan-fried noodle option as a base, so you have to eat it with rice.
  
  I heard this place is comparable to Mkee but it really isn't in terms of price or quantity or taste. I had hoped to enjoy it more but definitely not planning on spending $8 here again.

• Shuqi X.

  star star star star star 9 July 2026

  Super friendly staff and great roast pig! The skin is very crispy and the meat is juicy. Some places  over-roast the pork so the skin gets super crispy but then the meat dries out. I haven't tried the other meats but looking to try roast duck next!

• Carol C.

  star star star star star_border 30 June 2026

  One of my favorite take out places in Chinatown! No place to sit, so just order and enjoy elsewhere. Less wait than Sangkee with comparable prices. Their roast pork is super crunchy, BBQ pork is nicely flavored, chicken is never dry, and duck is juicy!

• Sarah H.

  star star star star star_border 29 June 2026

  Good quick take out shop and cheap eats. It's small but packed with lots of flavors. I visited them at around 7-8pm and ordered a couple things Togo. The duck was cooked well and flavorful. However the quails were more salty than I like, and overpowering the honey glazed. They have other bbq dishes as well, would visit again when I'm in town.